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Thailand Celebrity Chef Ken Hom

Maison Chin restaurant in Bangkok founded by Celebrity Chef Ken Hom and Chef Pop, Bangkok, Thailand. Desert being prepared: Warm banana compote in plum wine with candied ginger served with vanilla bean pod ice cream. The dish includes strawberry cheesecake, cr?me brulee on a chocolate biscuit puff pastry, with chocolate, mint, and assorted fresh fruits.

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Roger Arnold
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Maison Chin restaurant in Bangkok founded by Celebrity Chef Ken Hom and Chef Pop, Bangkok, Thailand. Desert being prepared: Warm banana compote in plum wine with candied ginger served with vanilla bean pod ice cream. The dish includes strawberry cheesecake, cr?me brulee on a chocolate biscuit puff pastry, with chocolate, mint, and assorted fresh fruits.